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The Greens Cookbook: Extraordinary Vegetarian Cuisine

by Deborah Madison

Synopsis : This cookbook contains more than 260 recipes for various seasons, occasions and tastes. From salads to frittatas, this work includes recipes such as Mexican vegetable soup with lime and avocado, artichoke and fennel stew, wild mushroom ragout and charcoal-grilled leeks.

Details :

Author : Deborah Madison
Pages : 416 pages
Publisher : Grub Street
Language : en-US
ISBN-10 : 1906502587
ISBN-13 : 9781906502584